Work at Pinchos
Explore what it’s like to be a part of Pinchos and see how we bring flavor and fun to every day!
Why Pinchos?
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Friends for life
You’ll find friends for life among your colleagues
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Growth Opportunities
A fantastic chain to grow within
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An Innovative Workplace
Join the journey with the world’s first app-based restaurant and be part of an expanding chain
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Joint events, activities and competitions
For example, our amazing Pinchos gala which is held every year for around 700 employees -
Unlimited amount of popcorn!
Our culture!
Or perhaps more correctly our personality, is something that has to be experienced in order to truly feel. Therefore, it may be a bit tricky to put into words.
But we know that you are encouraged to be yourself, and our common personality is our many personalities.
We are Inclusive
All people are different, but everyone has the same right to be treated fairly and equally – at Pinchos there are no exceptions. We always meet each other, our guests, and our partners with respect, kindness, and openness. With us, everyone should feel safe to be themselves and express who they are.
Inclusive is one of our core values and it permeates our internal work. It’s about welcoming everything that can differ between us as people. What makes us different also makes us unique, and our personalities become part of the Pinchos uniform.
Employee Survey 🌟
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At Pinchos, we believe in listening to our team. Regular employee surveys let you share your insights, helping us improve and make a positive impact on our workplace together.
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Through our employee surveys, we capture the perspectives of all our incredible team members, ensuring that their ideas contribute to a stronger, more dynamic Pincho family.
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We see the employee survey as an invaluable tool to keep improving on what matters most – the well-being and job satisfaction of our team members and leaders.
Celebrate with us!
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Celebrate with us! At Pinchos, we believe in celebrating our people. Every year, we host a spectacular gala for all our amazing staff. It's a night where we come together to recognize outstanding achievements, share inspiration, and simply have fun.
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From awards for top performances to unforgettable moments with your teammates, the Pincho Gala is all about celebrating what makes us special—you!
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When a guest asks me why I work here, I always answer: "Pinchos believed in me, gave me the opportunity to show my skills and the tools to develop them further". I still cannot believe how fast I did such a huge journey where I went from headwaiter to assistant manager and now Restaurant Manager in only one year.
Zurabi Dzebisauri
Restaurant Manager
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Working in the kitchen at Pincho Nation is a really cool experience. I learn something new every day, and I love that I can make a difference - both for my colleagues and for our guests. The atmosphere is always great, no matter how busy we are, and you can really feel that we all work together to create the best experience for each other and for our guests
Malthe Lage Jacobsen
Chef
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For me, the best part about working at Pincho Nation is the amazing team that I work with. Even on the busiest days, everybody works together and supports each other. It's hard not to enjoy every day when you work with great people!
Asurnaí Tóibín
Bar Manager
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Pinchos is where I learned to love my skills, and show them off in the best way. I started in the bar and have since moved my way around the restaurant. Pinchos became my second home, and they took a chance on me and my passion for people. Through Pinchos I got the qualifications and tools to grow in my field of expertise.
Luna Jørgensen
Working Environment Coordinator
Q&A - working at Pincho Nation
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The Pincho family is large and vibrant! Our team is full of people with diverse backgrounds and experiences, but everyone shares a passion for food and great service. Our restaurants vary in size, so the number of colleagues and guests can differ from city to city. No matter where you work, it's a lively and fast-paced environment with lots of small dishes to serve. Guests use our Pincho app to book, order, and pay, so our approach is a bit different from traditional restaurants. As a server, you get to spend more time with guests, creating memorable experiences. Internal surveys show that our team members enjoy working together and form strong bonds—something we value highly at Pincho Nation!
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All available positions are listed here on our career site. To apply, submit your resume and answer a few short questions. We prefer to receive job applications through our career site.
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Absolutely! We have a digital introductory training program called Pinchoversity, where you'll get to know Pincho and become comfortable with your new role. The introduction then continues on-site to ensure you're fully prepared to take on your tasks. Training will be tailored to you and your previous experience.
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If your profile is a good match for Pincho, we will reach out and invite you for an interview. If you’re a fit, you’ll then join the team for a trial and learn about Pincho, the work environment, and the role. The hiring manager will then follow up with you about the next steps. If we’re a great fit for each other, we’ll discuss employment terms!
You will receive additional information about salary prior to your interview.
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Shifts are primarily evenings—though some restaurants are open for lunch on the weekend and during holidays. Shifts vary in duration, and different contracts expect different hours—but are generally guided by the restaurant's opening hours.
About Pincho Nation Denmark
Pinchos is a restaurant concept based on a Swedish original idea from Gothenburg. Since 2012 we have steadily expanded to over 80 restaurants in the Nordics. We offer a varied selection of small dishes and colorful drinks. Bringing friends and family to Pinchos should delight all senses.